BBQ Chicken French Bread Pizza

close up shots of the slices.

5 from 1 review

This French Bread pizza is loaded with shortcuts for an easy dinner, snack, or appetizer. BBQ chicken combined with cheese, rotisserie chicken, and BBQ sauce makes a hot and toasty pizza for those nights when only something quick and easy will do.


  • Q8 ounces sliced rotisserie chicken
  • 1 (10-oz) take-n-bake French bread
  • 3/4 cup BBQ sauce
  • 1 1/2 cup shredded mozzarella cheese
  • 2 thinly sliced rings of red onion, cut in half
  • 2 tablespoons chopped fresh cilantro for garnish


  1. Preheat the oven to 400°F. Line a sheet pan with parchment paper or foil. 
  2. Slice the bread in half lengthwise and spread most of the BBQ sauce on both halves of the bread, reserving 1/4 cup.  Sprinkle 1/2 cup of the cheese over the top of the sauce.
  3. Layer the chicken on the cheese bread and drizzle two tablespoons of BBQ sauce over the top. Add the onion and the rest of the cheese.
  4. Bake the pizza for 15 minutes or until the cheese is melted.  Drizzle the rest of the BBQ sauce and garnish with cilantro.  Slice into pieces for serving.


Keywords: easy French bread pizza, BBQ chicken pizza