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homemade ranch

Homemade Ranch Dressing


  • Author: April Anderson
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 cups 1x

Description

This ranch salad dressing is super easy to make and better than any bottled dressing. It’s cool, creamy, rich, and flavorful with herbs and seasonings. Make a batch and keep it in the fridge – it will keep for two weeks!


Ingredients

Scale
  • 1 cup mayonnaise
  • 1/2 cup plain Greek yogurt
  • 1/2 cup buttermilk
  • 2 teaspoons apple cider vinegar
  • 1 1/2 teaspoons dried dill
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried chives
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper

Instructions

  1. Whisk all of the ingredients in a small bowl until smooth.
  2. Store in an airtight container and chill the dressing for at least 30 minutes. The dressing will keep for up to two weeks in the refrigerator.
  • Category: Salad Dressings
  • Method: Mix
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 109
  • Sugar: 0.8g
  • Sodium: 137.7mg
  • Fat: 11g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8.8g
  • Trans Fat: 0g
  • Carbohydrates: 1.2g
  • Fiber: 0.1g
  • Protein: 1.3g
  • Cholesterol: 7.8mg

Keywords: ranch recipe, homemade ranch, ranch dressing from scratch