Print

Chicken Salad Bagel Sandwich

chicken salad bagel sandwich on a white plate with potato chips.

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This Chicken Salad Bagel Sandwich is a great way to use up leftover chicken or rotisserie chicken. It’s ready in about ten minutes!

Ingredients

Scale

For the Chicken Salad

  • 1 cup diced cooked chicken breast or shredded rotisserie chicken
  • 1/4 cup diced celery (about one small rib)
  • 1 tablespoon chopped parsley
  • 1 tablespoon chopped dill
  • 1/4 cup mayonnaise
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper

For the Sandwiches

  • Sliced red onion
  • Lettuce
  • Toasted bagels

Instructions

  1. Mix all of the ingredients for the salad together in a medium bowl.
  2. Divide the salad between two bagels and top with the onion and lettuce.

Notes

Nutrition information is for the chicken salad only.

Nutrition