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5 from 3 reviews
This smooth and creamy cheese dip has real cheese (no wobbly blocks of cheese-product required!), cooks up in the microwave in just a few minutes, and goes great with some chips and guacamole on the side.
You want to use block cheese so you can weigh it and then shred it. This is because if you measure the shredded cheese using a measuring cup the total amount will vary depending on how tightly you pack the cheese. So, for best results weigh it before you shred it.
Recipe lightly adapted from Bon Appetit
Find it online: https://www.girlgonegourmet.com/easy-cheese-dip/