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This simple tomato basil soup for one takes just ten minutes to make and has simple ingredients. It’s a great easy lunch or light dinner.
The type of canned tomatoes you use makes a big difference in this recipe. I like using Muir Glen because the tomatoes are sweeter and less acidic. Add a pinch or two of granulated sugar if your soup is too acidic. This will balance the acidity.
The nutrition estimate does not include added salt.
Find it online: https://www.girlgonegourmet.com/tomato-basil-soup/