FALL BAKING RECIPE
easy pumpkin bread recipe
pecan pumpkin BREAD
GirlGoneGourmet.com
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MOIST PUMPKIN BREAD WITH PECANS IS FULL OF FALL FLAVORS!
HOMEMADE PUMPKIN BREAD
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PUMPKIN PUREE MAKES THIS BREAD SOFT AND MOIST. pECANS ON TOP ADD SOME CRUNCH.
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FLOUR
CINNAMON
BAKING SODA
SALT
SUGAR
EGG
VEGETABLE OIL MAPLE SYRUP PUMPKIN PUREE PECANS
ingredients
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1. Mix the dry ingredients.
2. Mix the wet ingredients.
3. Combine the wet and dry ingredients.
4. Sprinkle pecans over the batter and bake the bread for 50 minutes.
4 EASY STEPS
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Let the bread cool and then slice. It's delicious with some butter.
Or, freeze the pumpkin bread for later - it will keep for several months!
SLICE AND SERVE!
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Get the recipe from girlgonegourmet.com
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