FALL BAKING RECIPE

A soft and moist pumpkin bread recipe!

PUMPKIN pECAN BREAD

GirlGoneGourmet.com

MOIST PUMPKIN BREAD WITH PECANS IS FULL OF FALL FLAVORS!

HOMEMADE PUMPKIN BREAD

PUMPKIN PUREE MAKES THIS BREAD SOFT AND MOIST. pECANS ON TOP ADD SOME CRUNCH.

MOIST PUMPKIN BREAD RECIPE

FLOUR   CINNAMON   BAKING SODA  SALT  SUGAR   EGG  VEGETABLE OIL MAPLE SYRUP PUMPKIN PUREE PECANS

ingredients

1. Mix the dry ingredients. 2. Mix the wet ingredients. 3. Combine the wet and dry ingredients. 4. Sprinkle pecans over the batter and bake the bread for 50 minutes.

4 EASY STEPS

Let the bread cool and then slice. It's delicious with some butter.

Or, freeze the pumpkin bread for later - it will keep for several months!

SLICE AND SERVE!

PUMPKIN PECAN BREAD - it's A FALL FAVORITE!

I hope you try this recipe!

PUMPKIN BREAD WITH PECANS

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Get the recipe from girlgonegourmet.com