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EASY SLOW COOKER RECIPE
EASY SLOW COOKER RECIPE
SLOW COOKER RIBS RECIPE
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Brown Sugar * Ground Ginger * Garlic Powder * Onion Powder * Salt & Pepper * Cayenne Pepper * Baby Back Ribs * Teriyaki Sauce * Sesame Seeds
Cook them on low in the slow cooker for 90 minutes. Turn them and cook them for another two hours.
Use a meat thermometer to measure the thickest part - it should be between 175°F and 185°F
Brush the ribs with Teriyaki sauce and broil them for a few minutes. Add more sauce and broil again.
This gives them a sweet caramelized crust!
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