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5 from 2 reviews
This hearty unstuffed soup recipe takes stuffed peppers and turns them into a simmering bowl of goodness. It’s a cozy dinner loaded with fresh bell peppers, Italian sausage, and rice.
Leftovers: This soup is best when it’s made. If you store the leftovers, the rice will absorb the liquid. You can add more water or broth when you warm the soup, but the rice will be mushier.
Find it online: https://www.girlgonegourmet.com/unstuffed-pepper-soup/