Dark chocolate peanut clusters, also know as crock pot Christmas crack (!), is easy-to-make candy that’s great for the holidays. You only need four ingredients and a slow cooker to make it. Make a big batch for an easy gift for family and friends… or keep it all to yourself! I won’t tell.
Cantucci are crunchy almond cookies from Tuscany. They are flavored with toasted almonds and lemon zest and twice-baked, which gives them their dry, crunchy texture. They keep well, are great for gifting and best served with a cup of coffee for dunking.
Bacon and green beans are a match made in heaven and make a simple 30-minute pasta dinner. Add some juicy cherry tomatoes, a touch of butter and a glug of tangy balsamic and you get a simple and lightly sauce bacon green bean pasta that’s full of flavor.