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Soft and chewy chocolate chunk oatmeal cookies combine two cookies in one: chewy oatmeal cookies and chocolate chip cookies. They’re perfectly sweet with melted chocolate in every bite.
Storage: Baked cookies will keep at room temperature for two to three days. Or you can freeze them for a month or so. You can also freeze the cookie dough to bake later. Please see the blog post for more info (under “Storage Tips” section).
You can swap the chocolate chunks for other mix-ins like nuts, dried fruit, or other kinds of baking chips.ย
Find it online: https://www.girlgonegourmet.com/chocolate-chunk-oatmeal-cookies/