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5 from 3 reviews
Roasted Cornish hens are easy to prepare and great for special occasion dinners. They’re seasoned with pantry spices and fresh herbs and roasted in the oven until the skin is golden and crispy. One hen is a generous serving for one person so, if you have sides, two people can easily share one.
If your hens are frozen, thaw them at least 24 hours in advance before roasting them. You can keep them in the packages and thaw them in a baking dish in the refrigerator.
One hen can serve two people with side dishes. You can carve the meat off the birds for serving or split one down the center lengthwise for two people to share.
Find it online: https://www.girlgonegourmet.com/roasted-cornish-game-hens/