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Published: November 9, 2013Updated: August 31, 2019All Recipes Breakfast

Easy Cheese Danishes

Easy Cheese Danishes | girlgonegourmet.com

Cheese danishes are a staple of hotel continental breakfasts and something I normally avoid. Spending a lot of time traveling for work has afforded me the opportunity to evaluate and reject this go-to offering on the basis that they are usually dry, flavorless and, frankly, just sad.

A growing addiction to another breakfast sweet, Krispy Kremes, is what prompted my attempt at a better, “at-home” version. For several Sundays in a row a box of hot Krispy Kremes has somehow ended up on my kitchen counter. The doughnut evilness is only a two minute walk away from where I live making it all too easy to roll out of bed on a Sunday morning and, within minutes, be right back in bed with a box of sugary goodness. It’s gotten a little out of hand.

To break the habit I turned to Pinterest and found this recipe for quick and simple cheese danishes on the blog Country Cleaver. I was intrigued. Easy-to-do baked goods?

It’s all pretty simple — some frozen puff pastry sheets, cream cheese and powdered sugar is all you need. Some time in the oven and – voila! – you get a fresh baked pastry that is pretty darn tasty.

So enjoy… and have a great weekend!

Jam & Cream Cheese Pastries

Want more? Check out these quick and easy jam & cream cheese pastries!

 

 

 


6 Comments

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Comments

  1. Danielle says

    June 18, 2017 at 12:07 am

    Yes, sounds worth a try! But no recipe.

    Reply
    • April says

      June 20, 2017 at 2:44 pm

      Hi Danielle! The link is in the post, but I also shared it in the comment above this one 🙂

      Reply
  2. Tami Baker says

    May 29, 2017 at 11:49 am

    So where’s the recipe?

    Reply
    • April says

      May 29, 2017 at 3:04 pm

      Hi Tami, the link is in the post, but here it is again 🙂 http://www.countrycleaver.com/2013/01/quick-and-simple-cheese-danish.html

      Reply
      • Megan {Country Cleaver} says

        June 21, 2017 at 11:22 pm

        April!! Thanks so much for the link back! I”m so pleased these were a hit!!

        Reply
  3. Laura says

    August 20, 2015 at 11:25 pm

    Wow…! Wonderful recipe here! I come to your blog every day to learn all amazing recipes. My kids seems very happy when I try making this. Thank you so much April. 😀

    Reply

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Hi, I’m April! Comfort-food connoisseur, cookbook author, and parsley superfan – thanks for stopping by! Learn more… 

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